The newest Portsmouth “DECK” experience. Join us on The EDGE, our outdoor patio in the heart of the downtown waterfront district overlooking the harbor. Open seasonally for cocktails and lighter fare. The EDGE is the favorite meeting place for friends and colleagues to kick off an evening of fun in Portsmouth. Don’t miss our signature “Salt Pile” Margarita!
Fridays: 4pm – 9pm
Saturdays: 12pm – 8pm
Sundays : 9am – 1pm
603-559-2626
Winner 2006/2007 Prescott Park Chowder Fest Lobster and Roasted Corn Chowder
cup 6 bowl 8
Thick and creamy chowder of lobster, potato and roasted corn
House Salad
Baby greens, tomato, onion, cucumber and endive served with our House Balsamic Vinaigrette 5.99
Grilled Sesame Chicken Salad
Sweet soy and sesame marinated grilled chicken served over crisp garden greens with Mandarin oranges and bok choy with a sweet and sour sesame dressing 9.99
Classic Caesar Salad
Romaine hearts tossed with our Caesar dressing, Pecorino Romano and diced tomato 8.99
Add Grilled Chicken 10.99, Salmon 11.99 or Shrimp 13.99
Sandwiches
Lobster Salad Croissant
Chunks of lobster with celery and onion served on a fresh grilled croissant served with potato chips 13.99
The Harbor’s Edge Burger
An 8oz burger topped with cheese and crisp onion rings with tomato, lettuce, pickle and potato chips 8.99
Turkey Club
Smoked turkey with mayonnaise, bacon, lettuce and tomato on toasted bread served with potato chips 8.99
California Cool Wrap
Sliced turkey breast, avocado, boursin cheese, sprouts, ripe tomato and apple smoked bacon in a tomato tortilla 8.99
Lighter Fare
Chilled Shrimp and Lobster Salad Duet 13.99 2 Cocktail shrimp and lobster salad on mesculin greens
Caribbean Seared Salmon
Atlantic salmon filet served with jerk spices over a roasted red pepper sauce accompanied
with a pineapple cilantro salsa and steamed basmati rice 12.99
Grilled Diver Scallops
Fresh diver scallops grilled with lemon and basil,
served with house made tartar sauce, baby greens and lemon 12.99